Protorizin
Feed enzyme additive to increase the digestibility of protein components of feed
- Composition:
- — 1g contains the active ingredient: acid protease not less than 500.0 units, filler.
- Preparative form:
- Bulk mass.
- Pharmacological properties:
- Feed additive Protorizin has proteolytic activity. The preparation contains a complex of specific proteases (acidic, as basic, and neutral and alkaline, as concomitant). This makes it possible to use Protorizin in a wide pH range (2.0-8.0) and ensure a high degree of feed hydrolysis during a relatively short period of time in the gastrointestinal tract.
Application:
- Improving the digestion of animals, poultry and fish.
- Improving the availability of feed proteins.
- Increasing the level of digestible protein.
- In the production of animal feed.
- In industrial and private fish farming.
- Animal species:
- — Pigs.
— Chickens.
— Fish.
Advantages:
- Promotes an increase in the average daily weight gain up to 15%.
- Increases the slaughter yield of carcasses up to 3%.
- Increases the percentage of meatiness of carcasses.
- Reduces the cost of feed, feed consumption and production cost.
- Increases the yield of marketable fish per unit area of the reservoir.
- In combination with enzymes with cellulolytic activity, Protorizin exhibits a greater effect.
- Compatible with other feed components.
- Reduction of feed costs, feed cost and production cost. 0.15 kg/t of feed is equivalent to 14.0 kg of soybean meal or 18.0 kg of sunflower meal in terms of productive effect.
- Dosage of the drug for:
- — Pigs-0.1 -0.15 kg/t of feed.
— Laying hens, broiler chickens - 0.1 - 0.15 kg/t of feed.
— Fish - 0.1-0.15 kg/t of feed. - Packaging:
- — Paper bags with polyethylene inserts of 10.0-50.0kg.
— Paper or polymer bags of 0.005-5.0kg. - Storage conditions:
- Store in ventilated areas at temperatures from minus 25 °C to +25 °C.
- Shelf life:
- 9 months from the date of production.