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Universal microfertilizer designed to stimulate the growth and development of the vegetative organs of fruit crops. It contains up to 50 g / l of magnesium, ideal for enhancing the photosynthetic activity of the plant.

The remaining trace elements are as balanced as possible and are in an easily accessible form. Their combination with EDTA and a complex of organic acids makes it possible to increase the activity of enzymes, enhance the synthesis of organic compounds, ensure an increase in the yield level and plant resistance to stressful conditions and disease.

The content of nutrients in the preparation, g/l:
Recommendations for the use of the preparation:
culturenumber of treatmentsapplication phasepreparation rate, l/hathe rate of working solution, l/ha
Apple tree, pear2-3After flowering3-4400-1000
After 15 days
After 15 days
Strawberries, raspberries, gooseberries, blackberries1-2Formation of berries2-3
After 15 days
Vegetables2-3After flowering1,5-2250-300
After 15 days
Stone fruit: cherry, sweet cherry, plum2-3During the growth of the fruit3-5400-1000