Cordyceps
Biologically active substance
Cordyceps - a dry concentrate of the fungus Сordyceps militaris, can be recommended as a source of biologically active substances, in particular polysaccharides and adenosine. Helps to increase immunity. It has general strengthening properties
It is recommended as a source of biologically active substances, in particular polysaccharides and adenosine, the main structural component of the adenosine triphosphate (ATP) molecule - a universal source of energy for all biochemical processes occurring in the body. This contributes to the improvement of the performance of the cardiovascular system, increases the body's resistance to viral and bacterial infections. It has an immunomodulating effect.
Contributes to the normalization of blood sugar levels; lowers the level of "bad" cholesterol (LDL) and triglycerides.
Cordyceps acts as a natural antibiotic, suppresses dozens of types of pathogenic bacteria and viruses; has a moderate anti-inflammatory effect. Increases physical endurance and vitality, especially after infectious diseases.
A doctor's consultation is recommended before use. It is not a medicine.
- The composition of the preparation:
- 1 capsule contains: dry concentrate of the mushroom Сordyceps militaris in terms of the active substance (adenosine) - 2 mg.
- Packaging:
- a jar of 60 capsules of 2 g each
- Method of use and recommended daily dose:
- Children over 12 years old and adults take 2 capsules twice a day before or during meals. If the capsule is difficult to swallow, its contents should be mixed with a teaspoon of boiled water, juice or milk at room temperature and taken immediately.
- Period of use:
- Within 14 days, in the future, the period of consumption and the possibility of repeating the course should be agreed with the doctor.
- Excipients:
- rice flour, capsule shell: gelatin, food coloring.
- Precautions for use:
- Do not exceed the recommended daily dose. It should not be used as a substitute for a complete diet.
- Contraindications:
- Individual sensitivity to the components, pregnancy, breastfeeding, children under 12 years old.