Liquid micronutrient with a high content of iron (Fe) in an easily accessible form for foliar feeding of crops. Recommended for the correction of nutritional crops sensitive to iron deficiency - legumes, potatoes, cabbage, tomatoes, corn, fruit - berry.
The content of nutrients in the preparation: Iron - 100 г/л
|culture||phase||the rate of consumption of the preparation, l/ha|
|Legumes||The first to third trigeminal leaf to the phase of budding||1,0-1,5|
|Fruit and berry||After flowering 3-4 treatments, the interval is 14 days||1,5-4,0|
|Flowers||During the growing season 3-4 times, the interval 10-14 days||0,75-1,0|
|Vegetables open ground||During the growing season 1-2 times, the interval 10-14 days||0,75-1,0|
|Vegetables indoor ground||During the growing season 3-4 times, the interval 10-14 days||0,75-1,0|